Advances in Food Science and Engineering
Volume 3, Issue 4, December 2019
Milk and Milk Products – Good or Bad
Anil Kumar
Performance Evaluation of Selected Packaging Materials on the Chemical Compositions and Consumer Acceptability of Roasted Groundnut Seeds Stored at Ambient Temperature
Florence A. Bello, Uwakmfon E. Etim, Titus U. Nwabueze
Microbiological Quality of a Locally Fermented Milk-Cereals Mixture (fura de nunu) Sold in Owerri Metropolis, Imo State, Nigeria
Eluchie, C. N., Chukwu, M. N., Amandikwa, C., Umelo, M. C., Alagbaoso, S. O, Njoku, E. N., Agunwa, I. M., Odimegwu, E. N